Gestational diabetes is a temporary form of diabetes mellitus, a disease where blood sugar levels rise higher than normal. Blood sugar is usually regulated by the hormone called insulin. However, in gestational diabetes, a woman’s body does not produce sufficient insulin to control blood sugar levels, and with high amounts of blood sugar can come short and long-term problems in both expectant mothers and their babies.
Unfortunately, cases of gestational diabetes are becoming more frequent, with approximately 2-5% of pregnant women developing it, which increases to 7-9% if there are additional risk factors. This increase is mainly due to the obesity epidemic in the United States. The Centers for Disease Control and Prevention (CDC) states that about half of all women with gestational diabetes continue to suffer from diabetes mellitus after their pregnancy. Read More